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Supermax is a professional manufacturer of beer brewery equipment.

50L Home craft beer equipment for beginner 1
50L Home craft beer equipment for beginner 2
50L Home craft beer equipment for beginner 3
50L Home craft beer equipment for beginner 1
50L Home craft beer equipment for beginner 2
50L Home craft beer equipment for beginner 3

50L Home craft beer equipment for beginner

Most brewery installations in restaurants, bars, and hotels used microbreweries. Supermax microbreweries are installing at the customer's company turn-key solution. Supermax has reached cooperation with many breweries around the world. We can design and manufacture professional containers and systems for breweries, cellar equipment, and other complex breweries. Supermax has decades of experience in beer brewing, manufacturing sanitary stainless steel systems, and integrated automation and control systems.

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    Core Specifications 

    Part 1: Mill system

    NameParameterQuantity
    Malt miller1. Model: Disc mill, adjustable mill degree, carbon steel.
    2. Motor power: 1.2Kw.Voltage: 220V. Or we can design it according to your require.
    3. Eliminate the noise. Little dust, work environment has been greatly improved. The inner is equipped with dust plate, sealed performances good; avoid the small things after crushing grain splash.
    1SETS

    Part 2: Mash system

    NameParameterQuantity
    Mash/Lauter/Boiling tank1. The inner’s material is SUS 304, thickness: 3mm.
    2. The outers’ material is SUS 304, thickness: 2mm.
    3.Feeding method: upper manhole raw material addition.
    4. Mushroom sealing head with Internal comprehensive cleaning ball .Platinum resistance thermometer and Sampling port. Observation mode:
    5. Internal polishing: 0.4u.Polyurethane insulation: 80mm. Tolerating temperature: 150℃.Pressure: ordinary pressure.
    6. Exhaust mode: external exhaust.
    7. Effective capacity:50L
    1SETS
    Wort pump1. Motor power: 1.1Kw.
     2. Voltage: 380V or design it according to your require.
     3. Speed: 2880r/min.
     4. Delivery lift: 25m.
     5.Delivery capacity:1T/H.
    1SETS
    Plate heat exchanger1. Material: Stainless steel 304,
    2. Double guide cooling process with two stages.
    3. Design pressure: 1.25Mpa.
    4. Working temperature: 150℃.
    5. Using direct reading type thermometer fittings. 6. Heat exchanging area: 1m2
    1SETS

    Part 3: Fermentation system

    NameParameterQuantity
    Fermenter1. The inner’s material is SUS 304, thickness:3mm.
    2. The outers’ material is stainless steel grind arenaceous/bright board, thickness: 2mm.
    3. Mushroom sealing head and the material is stainless steel, thickness: 2.0mm; On the top, there is one CIP inlet and have a internal comprehensive cleaning ball. Internal polishing: 0.4um.
    4. With glycol belt, the thickness is 1.5mm.Also have ice water inlet and outlet and sampling port.
    5. Temperature measurement: Platinum resistor or Using direct reading type thermometer fittings
    6. Pressure control: Automatic or Manual. Polyurethane insulation: 80mm.Conical degree:60°
    7.Effective capacity:50L
    2SETS

    Part 4: Refrigeration system

    NameParameterQuantity
    Ice water tank1.Inner container:SUS304,Thickness: 3mm;Outer container: Grind arenaceous or bright board; thickness: 2 mm
    2.Cooling type: Alcohol water or Cold media, etc
    3.It has copper tube: ¢19, length:30m
    4. Working temperature:-30 to 20 ℃.Temperature measurement: Platinum resistor or Using direct reading type thermometer fittings
    5. Polyurethane insulation: 80mm.
    6. Effective capacity:100L.
    1SETS
    Refrigerator1. Power: 0.75Kw.
    2. Voltage: 380V. Or we can design it according to your require.
    3. Cooling unit capacity: 1P
    4. Refrigerant: R134a or R404a
    1SETS

    Part 5: Control system

    NameParameterQuantity
    Digital display cabinet1.Function: Control brewhouse system; Control Fermenters temperature and pressure ,Ice water temperature Control ice water Pump
    2.Cover materials: stainless steel
    1SETS

    Product Features

    50L homebrew scale
    yields 40-50L finished beer per batch, ideal for homebrewing, nano pubs, and recipe R&D
    SUS304 food-grade stainless steel
    all contact surfaces in SUS304, rust-proof and corrosion-resistant for hygienic brewing
    4 (7)
    Electric heating plug-and-play
    built-in electric elements run on standard household outlet, no boiler or steam line required
    50L 白底
    Smart PID temperature control
    programmable multi-step mashing with ±0.5°C accuracy for repeatable results
    Double-layer insulation
    mash tun and kettle both insulated to minimize heat loss and energy cost
    4 (7)
    Single-operator friendly
    simplified workflow with CIP spray ball for easy cleaning, perfect for first-time brewers

    Our Advantage

    3000L
    01
    ISO 9001 & CE certified
    strict compliance with international quality management and EU safety standards
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    Factory direct supply
    in-house design, welding, polishing, and assembly with no middleman markup
    3000L
    03
    One-stop turnkey solutions
    from 50L homebrew kits to 100BBL commercial breweries with full design and installation support
    3 (14)
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    24/7 after-sales technical support
    remote video assistance for commissioning plus recipe and process training
    3 (13)
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    Strong customization capability
    flexible on vessel volume, heating type, fermenter count, and automation level
    2 (19)
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    Ample spare parts inventory
    common wear parts in stock with 72-hour dispatch to minimize downtime

    Product details

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    61e5e35a41680d2b9256cafd186eccae
    61e5e35a41680d2b9256cafd186eccae - 副本 (3)
    61e5e35a41680d2b9256cafd186eccae - 副本 (3)
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    1871f7eb577fa07fe6e14b4e19151cb0
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    frequently asked questions

    1
    Q: I want to build a small brewery. What size site do I need? What equipment is required for the minimum scale?
    A: 100L–500L ​​for bar/restaurant brewing; 30–80㎡ is sufficient to start. 500L–2000L is suitable for small commercial breweries. 30–200㎡ is sufficient to start. Minimum standard equipment: mashing system, fermentation tank, beer tank, refrigeration system, control system, CIP cleaning system, heating system.
    2
    Q: How long until I can serve my first beer?​
    A: A typical ale is ready in 10–14 days, lagers in 4–6 weeks. You can plan launch events around your first batch.
    3
    Q: Will the brewing process disturb bar guests?​
    A: No. Modern systems are enclosed, low-noise, and odor-controlled. Brewing can happen during service without disrupting the atmosphere.
    4
    Q: Can I customize the look of the brewery?​
    A: Yes. We offer copper cladding, LED lighting, custom nameplate engraving, and even glass viewing panels for showpiece installations.
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    Related Products
    Jinan Supermax Machinery Co., Ltd is a professional manufacturer of beer brewing equipment.
    Contact Us
    Phone: +86 8571-8800
    Address: Room B013, 309 East Area, F3, Building 9, Jinan Dia Shuangchuang Industrial Park, 2566 Century Avenue, Jinan High-tech Zone, Shandong, China. 
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